Cooking lobster at home doesn’t have to feel intimidating. This guide breaks down the best way to cook lobster tails using straightforward techniques that bring out their natural sweetness and make it easy to serve an impressive meal without overcomplicating the process.
Looking for the best new england clam chowder recipe? This guide covers clams, broth, thickening, and timing so your chowder stays creamy with tender clams, not chewy.
Whether you’ve tinkered with frying seafood before or you’re a novice, these tips will help you achieve crisp perfection and ensure you enjoy cooking.
Our fresh seafood experts from NC Seafood are exploring the tantalizing world of the 12 best tasting fish you can buy and cook. From the delicate and buttery notes of rainbow trout to the robust richness of salmon, each fish on this list offers a unique flavor profile that will tantalize your taste buds.
Crab cakes are a coastal favorite for a reason: crispy, tender, and full of flavor. In this post, NC Seafood Restaurant shares three go-to recipes: classic Maryland-style, spicy Southern-style, and a lighter baked lemon herb version. Whether you’re cooking at home or just love seafood, these recipes offer something for every crab cake fan.
Break out of your breakfast routine with these flavorful seafood dishes. From smoked salmon toast to crab cake Benedict, explore new ways to enjoy morning meals with a coastal twist.
Whether you enjoy eating seafood at a restaurant or making fresh seafood recipes at home, our experts from NC Seafood Restaurant in Raleigh are diving into the best seafood options to complement a keto diet.
Filleting trout at home is easier than you think! With our detailed guide, you’ll learn how to clean and fillet trout like a pro, ensuring maximum flavor and minimal waste. Plus, explore our favorite trout recipes and tips that will take your cooking skills to the next level!
Learn how to make two delicious coleslaw recipes that perfectly complement your favorite seafood dishes. Try our creamy and tangy coleslaw recipes today!
If you’ve ever savored the exquisite taste of perfectly cooked clams, you know that achieving that delicate balance of tenderness and flavor is a culinary art. Whether you’re a seafood enthusiast looking to impress guests with a gourmet meal or a home cook eager to explore the wonders of how to cook clams, we have the answers you need.
