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Latest Articles

A Guide to the Best Seasoning for Fish

best seasoning for fish

The team at NC Seafood, a Raleigh Calabash-style seafood restaurant is exploring the best seasoning for fish. Join us as we discover the amazing flavor profiles and cooking techniques for getting the most out of your herbs and spices when seasoning seafood dishes. 

The Best Way to Cook Lobster Tails Perfectly

how to prepare lobster tails

Cooking lobster at home doesn’t have to feel intimidating. This guide breaks down the best way to cook lobster tails using straightforward techniques that bring out their natural sweetness and make it easy to serve an impressive meal without overcomplicating the process.

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The 12 Best Tasting Fish You Can Buy and Cook

The best tasting fish includes rainbow trout, a delicate fish with an incredible flavor profile.

Our fresh seafood experts from NC Seafood are exploring the tantalizing world of the 12 best tasting fish you can buy and cook. From the delicate and buttery notes of rainbow trout to the robust richness of salmon, each fish on this list offers a unique flavor profile that will tantalize your taste buds. 

How to Make Crab Cakes 3 Ways

how to cook crab cakes

Crab cakes are a coastal favorite for a reason: crispy, tender, and full of flavor. In this post, NC Seafood Restaurant shares three go-to recipes: classic Maryland-style, spicy Southern-style, and a lighter baked lemon herb version. Whether you’re cooking at home or just love seafood, these recipes offer something for every crab cake fan.

 |    Recipes

Trout Filleting and Our Favorite Trout Recipes 

how to fillet a fish - grilled trout fillet on plate

Filleting trout at home is easier than you think! With our detailed guide, you’ll learn how to clean and fillet trout like a pro, ensuring maximum flavor and minimal waste. Plus, explore our favorite trout recipes and tips that will take your cooking skills to the next level!