From getting your oil the perfect temperature to adding just the right amount of buttermilk, we’re sharing how you can perfect your hushpuppies at home. We’ve included delicious gluten-free and dairy-free options, too!
The straightforward answer to the question “is sushi safe to eat” is: Most of the time. With the exception of some individuals with certain conditions, many of us can enjoy sushi safely thanks to standards of handling, storage, and preparation.
Join us as we shed light on the best wine to drink with seafood – from starchy, creamy pasta to seafood salad, swordfish steaks, and beyond. Learn how to balance the acidity just right and create the perfect flavor profile.
Many of us love shrimp, but in a world where health is prioritized, we can’t help but wonder about the calorie content and benefits it offers. Join us as we delve into all the nutrition information you want to know about shrimp.
Although we’re all about lightly seasoned seafood with no frills at NC Seafood, our team has tested several different seafood seasoning combinations you can try at home, taking the guesswork out of it for you. View our top picks and learn how to pair them for a perfectly flavored meal.
Join our food enthusiasts as they share a complete list of essential kitchen tools that will make cooking easy, fun, and rewarding.
The 2024 food trends are leaning towards a more sustainable kitchen — from nose-to-tail cooking to truly plant-based meat substitutes with whole food ingredients to interactive cooking classes, explore these exciting trends!
This guide will have you cooking scallops to perfection every single time. Purchase large, dry scallops & implement these other tried and true cooking tips for tender, succulent scallops in your kitchen.
Whether you’re a seasoned chef or a home cook eager to impress friends or family, our blog is your passport to a culinary adventure that celebrates the sweet and buttery flavor of how to prepare lobster tails.
If you’ve ever savored the exquisite taste of perfectly cooked clams, you know that achieving that delicate balance of tenderness and flavor is a culinary art. Whether you’re a seafood enthusiast looking to impress guests with a gourmet meal or a home cook eager to explore the wonders of how to cook clams, we have the answers you need.
