Creamy Coleslaw and Tangy Coleslaw Recipes
Learn how to make two delicious coleslaw recipes that perfectly complement your favorite seafood dishes. Try our creamy and tangy coleslaw recipes today!
Latest Articles
The Best Ways to Prepare Lobster Tails
Whether you’re a seasoned chef or a home cook eager to impress friends or family, our blog is your passport to a culinary adventure that celebrates the sweet and buttery flavor of how to prepare lobster tails.
A Guide to Cooking the Perfect Clams Everytime
If you’ve ever savored the exquisite taste of perfectly cooked clams, you know that achieving that delicate balance of tenderness and flavor is a culinary art. Whether you’re a seafood enthusiast looking to impress guests with a gourmet meal or a home cook eager to explore the wonders of how to cook clams, we have the answers you need.
10 of the Best Herbs and Spices to Flavor Fish
The team at NC Seafood, a Raleigh Calabash-style seafood restaurant is exploring the best seasoning for fish. Join us as we discover the amazing flavor profiles and cooking techniques for getting the most out of your herbs and spices when seasoning seafood dishes.
Tips for Frying Seafood at Home Like a Chef
Whether you’ve tinkered with frying seafood before or you’re a novice, these tips will help you achieve crisp perfection and ensure you enjoy cooking. Read on for our tips and 3 recipes!
The 12 Best Tasting Fish You Can Buy and Cook
Our fresh seafood experts from NC Seafood are exploring the tantalizing world of the 12 best tasting fish you can buy and cook. From the delicate and buttery notes of rainbow trout to the robust richness of salmon, each fish on this list offers a unique flavor profile that will tantalize your taste buds.